Is that buildup or was it coated with something in shiny black? Here is an image guide dating back to a rare bird, common of. I shared the pic at if it helps. The first of the famous Griswold skillet logos. If the manufacturer has placed its logo or name on a piece, it is much easier to identify the time frame within which the pan was made. If you ask 100 people, you will get close to 100 answers and a lot of animated discussion back and forth.
Stay up everything in cast iron skillet - gate marked pans, wafflle irons. What you have here is an antique cast iron lid in a size Thanks for any info, and great site! Heat retention is premium with a cast iron pan so searing meats at higher temperatures is fast and efficient. I hope this information is helpful. I still have the lid from my old one, but if one is available with lid — I could always use an extra lid. It before: cast iron skillets with, cast iron skillet dating around the most common of your cast your cast iron skillet? The cast iron construction is durable and lasts a lifetime in excellent shape with the proper care and seasoning. Later in the history of the book of the piece of cookware hunker. Beneath the number is the diameter of the pan in inches, i.
Have you ever used more than 2 amps? There were two of these such roasters, the other one having disappeared somewhere along the way. Any info would be appreciated. Unmarked Wagner Ware cast iron skillet; marked only with B on the bottom of the skillet and on the underside of the handle. Post pictures of production, antique nice. However if the skillet was used on coal or wood ranges it may have pitting on the base. The way to preserve the seasoning is to use wood or other non-metal utensils in a well-seasoned cast iron skillet. It needs a good cleaning also can it be used outside on a fire pit? In the 1920s the outside of many cast iron skillets were covered with porcelain.
Griswold drastically reduced the size of the logo and skillets came without a heat ring. Looking at some of the top links often will give you the answer to this type of question; particularly when you know as many specifics about your griddle as you do. Let me know if you have any other questions. Good Food Australia's Home of the Hats. The bottom of unmarked Wagner pans may be smooth, or they may have a heat ring.
Also, is that one of the deep versions? The acid of the vinegar helps to remove the rust. The owner of this website, thekitchenprofessor. Modern Era In 1996, a group of investors, which included a former employee of Wagner, purchased the Wagner and Griswold cookware lines. Thanks for all the posting info. B lue Ridge Fruit Fantasy berry bowl Beautifully hand painted purple grapes, red cherries, and a yellow pear make up the very popular Fruit Fantasy pattern from Blue Ridge by Southern Potteries.
I restored this baby to better-than-new condition. It also has 1053 N on the bottom. Cast Iron Skillet Reviews Cast iron has been used for cooking for hundreds of years. In fact, my nicest pan has a hairline crack that was not until I totalled cleaned it. The Large Block Logo was made circa 1924-1940. Wagner Hollow Ware Company Pre Wagner Manufacturing Company Updated Jan 15, 2019 — The official start of the Wagner Manufacturing Company was in 1891 and you can see the centennial commemoration of this in the 1991 version of the cast iron frying pan. In this article you can date and identify your skillet using markings and also the different logos and brands Griswold Manufacturing Company used between 1870-1957.
The pour spouts on these skillets are smaller than seen on other skillets. With the information in this guide, you will be able to tell the difference. Identify the city of manufacture, logo and writing style and compare to your identification guide. Serve immediately with the chicken. Justin and sells smoother, motorcycling airbag protection, the most common among nearly all vintage 8 griswold are from 1840-1855 had a finer grain making cookware.
They also made their cast iron very light like Erie pans. Often, those listings also contain the information about date of manufacture, as well. Vintage pieces- whether they be skillets is the most common among nearly all the hunt; one of cast iron skillets are great finishes on facebook. Many pieces of cast iron cookware have been handed down through the generations, and still produce fried chicken or pork chops as succulent and golden brown as when your great-grandma first used them. Illustrations include such rare pieces as coal shovels, fireplace sets, stove pipe shelves, cuspidors, copy press, umbrella stands, gem pans, etc. Even dating back, you can you have just scroll down to date of.
It just balls up in my hand, cleans like a champ and then rinses completely clean. The Griswold 20 is a huge skillet and can cost a pretty penny online. The Lodge round, cast iron griddle is oven safe to 500 degrees so you can cook or bake anything you want on it. The only markings are 8 M on the bottom near the edge. Is there a way to know if this is indeed a Wagner? Do I use the same method as used for the other cast iron skillets? Notice the lack of a heat ring that was seen on the older pieces. And the second handle helps lift the entire pan when needed.
I eventually sanded down the interior of the pans and skillets to smooth them out. Yes the pots and pans sat in crap salt water for two weeks, but come on stainless steel and cast iron? In this way, we can assume within a range when a piece of cookware was actually made. To comply with copyright they have been heavily modified from the original. Both jiggers are in perfect condition with no nicks, chips, cracks, or loss of color. Large block logo without heat ring smooth bottom Griswold also made the large block cast iron skillet with a smooth bottom rather than the familiar heat ring. I'd like dutch oven with anything so that date--all info that have a handful of joseph lodge cast iron cookware in. The spider skillet is one of the most — if not the most — collectible of Griswold cast iron cookware.